Party and Events details

Monday

  • No room charge, use the space however you like, the place is all yours!
  • Seasonal menu personalized to fit your requirements; includes 4 family style appetizers, 4 entrée choices and dessert, starting at $50 per head.
  • Dinner service, $2000 minimum spend on food if there are under 40 guests (please note minimum spend does not include drinks, tax or gratuity).
  • Available for lunch events, no minimum spend or party size.
  • No split checks (we can take multiple card/cash payments but we ask that everything is on one check for larger groups for convenience).
  • Card number required at time of reservation. Subject to cancellation fee if cancelled with short notice.

Tuesday, Wednesday, Thursday, Friday and Saturday

  • No room charge (open for regular dinner service/ can be semi-private depending on party size).
  • Parties 20 guests and under can order off the regular menu.
  • Seasonal menu personalized to fit your requirements; includes 4 family style appetizers, 4 entrée choices and dessert, starting at $50 per head for parties of 20+.
  • Card number required at time of reservation. Please note you will be charged $10 per guest that cancels or does not show for the reservation if you fail to notify us about the change at least 12 hours before your reservation (48 hours on Valentines, New Years & Graduation weekends). We greatly appreciate as much notice as possible when there is a change to your reservation.
  • Available for lunch events, no minimum spend or party size, must leave by 3pm to allow us time to set up for our regular dinner service.
  • No split checks (we can take multiple card/cash payments but we ask that everything is on one check for larger groups for convenience).

Sunday

  • $2000 room charge, use the space however you like, the place is all yours!
  • Seasonal menu personalized to fit your requirements; includes 4 family style appetizers, 4 entrée choices and dessert, starting at $50 per head for parties of 25+.
  • $2000 minimum spend on food if there are under 40 guests, total minimum including venue hire $4000 (please note minimum spend does not include drinks, tax or gratuity).
  • No split checks (we can take multiple card/cash payments but we ask that everything is on one check for larger groups for convenience).
  • Card number required at time of reservation. Subject to cancellation fee if cancelled with short notice.

Pricing starts at $50 per head, we like to work with you on your specific requirements and budget and help you create the perfect event for your guests.

Example menu for $50 a head

Family style appetizers

  • Lento Caesar Salad
  • Bolton Little gem romaine, Classic dressing, red onion, sourdough croutons, Reggiano
  • Roasted Red & Gold Beet Salad
  • Bolton Farms arugula & baby Tuscan kale, pistachio crumble, sunflower seeds, First Light feta & honey ginger vinaigrette
  • Traditional Poutine
  • Chicken gravy, hand cut frites & Shtayburne Farms cheese curds
  • Lento Classic Fried Calamari
  • Crispy Point Judith RI squid, chickpeas, piquillo peppers & roasted garlic aioli

Choice of Entree

  • Pan Seared Wild Nova Scotia Haddock
  • Local asparagus, morel mushroom, wild gulf shrimp & green garlic risotto, lemon garden chive buerre blanc
  • Pumpkin Stuffed Ravioli
  • Sage brown butter, local shiitake mushrooms, local spinach, amaretti & Pecorino Romano *contains nuts*
  • Vegan Grilled Oyster Mushroom (FunGuy Mushrooms)
  • Chicken Breast (Fisher Hill Farm)
    Roasted tomato, NY cheddar local polenta, Swiss chard, FunGuy oyster mushroom & mustard jus

Dessert

  • Chocolate pot de crème
  • House made caramel sauce, sea salt, shaved chocolate and whipped cream
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