On Wednesday February 12th at 6:30,we will be hosting a 6 course dinner expertly paired with wine from Living Roots Cellars! (Located on University Avenue)
Reservations required, and can be made through the website, or by phone at 271-3470
The cost is $95 per person, inclusive of food, wine, tax, and gratuity!
Toast of NV Sparkling Cabernet Franc with assorted
terrines & pates, compotes and preserves
Hope to see you there! Cheers!